[{"command":"openDialog","selector":"#drupal-modal","settings":null,"data":"\n\u003Cdiv class=\u0022person instructor\u0022\u003E\n  \u003Ch3\u003E  Cheryl Holbert\n\u003C\/h3\u003E\n    \u003Cp\u003ECheryl Holbert is a professional baker and teacher known for her award-winning Challah, Sourdough and Woodfired Flatbreads. Her challah designs have received acclaim at the 2018 Fete du Pain in Paris, won the Tiptree World Bread Awards USA Showstopper and Savory categories and have been featured in numerous online and print publications including Good Morning America, The Boston Globe and Gastro Obscura.\u003C\/p\u003E\u003Cp\u003ECheryl was named one of the Top Ten Bread Bakers in North America by Dessert Professional Magazine and creates a variety of artisan breads for her local New Hampshire community. A passionate and supportive teacher, she offers bread making classes online, as well as on site at her cottage business Nomad Bakery in Derry, NH. Cheryl is also a guest instructor for the King Arthur Baking School in Norwich, VT. In addition to partnering with Bakey, Boston, she offers online classes and in person workshops for community groups in the New England area and beyond. Cheryl\u2019s current work can be seen on Instagram @nomadbakery.\u003C\/p\u003E\n\n\u003C\/div\u003E\n","dialogOptions":{"width":"90%","dialogClass":"instructor-modal kaf-modal","modal":true,"title":"Cheryl Holbert","classes":{"ui-dialog":"instructor-modal kaf-modal"}}}]