All Blog Posts

Karpatka Cake on plates showing the layers of cake and filling.

The 14 best recipes to bake in April

Celebrate spring with these fun and festive bakes.

Apr 1, 2026
Peanut Butter Cookies with Self-Rising Flour

How to substitute self-rising flour for all-purpose flour (and vice versa!)

A guide to baking with self-rising flour.

Mar 30, 2026
Flourless Chocolate Truffle Cake

12 Passover recipes for your Seder menu

Holiday desserts to end your meal.

Mar 26, 2026
Baker picking up scones baked on a parchment-lined baking sheet

The one unassuming product bakers are obsessed with

We literally can’t live without it.

Mar 26, 2026
Easter bunny cake

How to make an adorable Easter bunny cake

It's easier than it looks!

Mar 24, 2026
Easy Hot Cross Buns on a plate

14 Easter recipes for a spring celebration

From carrot cake to hot cross buns, and much more.

Mar 23, 2026
Slices of toast spread with cultured butter

I stopped buying cultured butter — now I make my own

It's easy, affordable, and of course, delicious.

Mar 19, 2026
Earl Grey Scones with Jam Centers

13 home café bakes for the coziest hosting

Giant chocolate croissants, tea-inspired scones, ultra-fluffy cinnamon rolls, and much more.

Mar 17, 2026
Sourdough Starter

Best flour for sourdough starter: How to choose

How do different flours affect your sourdough starter?

Mar 12, 2026
Slice of flan on a plate

An expert's tips to nail your flan

For stunning, silky-smooth flan, follow these pro tips.

Mar 9, 2026
Ganache being poured on top of a Bundt cake

You can (and should!) make chocolate ganache with water

For purest chocolate flavor, ditch the heavy cream.

Mar 5, 2026
A close-up showing Salt Bread interior on a cooling rack

The 13 best recipes to bake in March

Celebrate spring and get baking.

Mar 2, 2026
Several different breads from the Big Month of Bread

4 great bread recipes to bake this month

Celebrate the Big Month of Bread this March.

Feb 27, 2026
Two slices of angel food cake next to each other, one more sunken than the other

Baking trials: Do I really have to cool angel food cake upside down?

I did the testing to find out!

Feb 25, 2026
A tray of tall flaky biscuits, a plate with a single rectangular biscuit, a bowl of butter, and another red plate with a sliced biscuit that has jelly and butter on it.

How we landed on our ultimate biscuit

This perfected recipe unlocks towering, ultra-flaky biscuits.

Feb 23, 2026
Sliced pinwheels of chocolate cake filled with Cookie Butter Whipped Ganache all laying side by side on a sheet tray.

This new-ish ingredient is now a baking staple

It’s time to stock up on cookie butter.

Feb 18, 2026
Cross section of coffee cake

What is cake cleaching, and why does it terrify our Test Kitchen?

An obscure term for a very real problem.

Feb 11, 2026
Cream Cheese-Stuffed Red Velvet Cookies

14 Valentine's Day recipes for a sweet celebration

Make it a memorable one with homemade treats.

Feb 6, 2026
Garlic and Herb Sun Bread (Tarte Soleil)

18 Super Bowl recipes perfect for game day

Salty, savory, and sweet snacks.

Feb 3, 2026
Fudgy Chocolate Date Cake

The 15 best recipes to bake in February

Nothing says love like baked goods.

Feb 2, 2026
Loaves of sourdough with intricate scoring designs

Sourdough designs: Decorative ways to score your bread

Make each loaf a work of art.

Jan 28, 2026
Slices of toast next to each other, each a different color of bake

Baking trials: Will a baking stone fix my oven’s hot spots?

A surprising use for this bread-baking tool.

Jan 21, 2026
Banana Chocolate Chip Muffins

9 high-fiber breakfast recipes

Start your day the right way.

Jan 14, 2026
Olive Oil Chiffon Cake

Things bakers know: Drop your cake like it's hot

A surprising tip for your chiffon cake.

Jan 12, 2026